Million Dollar Chicken Bake
The problem is that sometimes it is bland, boring, and even can be tough or chewy.
Sound familiar?
This Million Dollar Chicken Bake is rescuing chicken breast destined for boring chewy baking everywhere! If you have ever had Million Dollar dip, you know what I am talking about. If not, you are in for a treat.
It is packed with flavor, baking right in a rich and creamy sauce. The best part is that not only is it delicious, but it can go from the fridge to the oven in as little as 10 minutes!
Easy AND Delicious!
INGREDIENTS
▢2 lbs boneless, skinless chicken breasts thinly cut or pounded
▢6 oz cream cheese softened
▢1/4 cup mayonnaise
▢1/2 cup crispy bacon crumbled (about 8 slices)
▢1/2 cup green onions chopped (about 4 onions)
▢1.5 cups colby jack cheese shredded
Garnish
▢crumbled bacon
▢green onions
INSTRUCTIONS
1. Preheat the oven to 350˚F
In a medium sized bowl, mix cream cheese, mayo, bacon crumbles, green onion and half of the cheddar cheese together until combined.
Place the chicken breast in a baking dish and spread the cheese mixture over the chicken. Top with remaining cheddar cheese.
Bake for 30-40 minutes or until chicken is cooked through (165˚F internal temperature)
Garnish with additional bacon and green onions and serve hot!
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